Knowledge Acquisition and Discovery for the Textual Case-Based Cooking system WikiTaaable

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Citation: F. Badra, J. Cojan, A. Cordier, J. Lieber, T. Meilender, A. Mille, P. Molli, E. Nauer, A. Napoli, H. Skaf-Molli, Y. Toussaint (2009) Knowledge Acquisition and Discovery for the Textual Case-Based Cooking system WikiTaaable.
Internet Archive Scholar (search for fulltext): Knowledge Acquisition and Discovery for the Textual Case-Based Cooking system WikiTaaable
Download: http://www.fadi.lautre.net/publis/wikitaaableCCC.pdf
Tagged: wikis (RSS), knowledge acquisition (RSS)


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